LA Guestlist

Sourcing Los Angeles Culture

Category Food

Prrateek Chaudhary’s Shares About Creating Customer-Focused Cocktails

Guest relations and hospitality form the foundation of Prrateek Chaudhary’s success. The Head Mixologist knows the ins and outs of the hospitality industry, having worked for esteemed resorts and brands since starting his career as a bartender for Fairmont in Jaipur over a decade ago, and working his way up to his present position as mixologist. Still, he believes a guest-focused approach to food and beverages produces unparalleled excellence. “I

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Sean Chaprak: Redefining Kosher Cuisine with Innovation and Passion

Israel-born Sean Chaprak grew up in what he fondly calls “a food lover’s home” in the coastal city of Ashkelon. It was here, surrounded by the warmth of family gatherings and the aromas of home-cooked meals, that his passion for food was ignited. Today, as Executive Chef for The Soho Group Miami, he channels that same passion into transforming the American dining landscape. With his inventive approach to kosher cuisine,

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Matcha vs. Sencha: Understanding Japan’s Favorite Teas

When it comes to Japanese green tea, two varieties reign supreme: Matcha and Sencha. Both teas are beloved for their unique flavors, health benefits, and cultural significance, yet they differ considerably in their cultivation, preparation, and taste profiles. This article aims to shed light on these differences and help tea enthusiasts make informed choices when selecting between Matcha’s vibrant, powdered form and Sencha’s refreshing, whole-leaf experience. Through this comparison, we

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Chef Evan Funke Hosts An Exclusive Award Season Tasting in Honor of the Oscars

Chef Evan Funke, renowned chef and global restauranteur is widely known for his warmth in hospitality and reverence for the deeply rooted culinary traditions of Italy with his masterfully handcrafted dishes. As a titan in the industry, Chef Funke brings nearly two decades of excellence to all of his critically acclaimed restaurants – Funke which opened as of May 2023, has become the premier dining location and LA’s most sought

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Connecting Cultures Through Contemporary Indian Cuisine

Desi Contemporary Indian Casual has been revolutionizing global cuisine in the Bay Area since it opened in December 2019 — just months before the world shut down due to the pandemic. Their growth through one of the most difficult times for new restaurants is a testament not only to their unique approach but also to their delectable take on fusion. “At Desi, we believe that the world’s cuisines are more

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ChainFEST Took Over Hollywood with The Star-Studded World’s First Gourmet Chain Food Festival

This weekend, Chain held the world’s first gourmet chain food festival, ChainFEST, over the course of this weekend in Hollywood. Chain, the restaurant concept started by B.J. Novak and his co-founder and Chef Tim Hollingsworth that started in a parking lot in 2021, brought together some of the world’s most beloved chain restaurants for a large festival serving never-before-seen menu items – partners included Chili’s, Diageo, Dunkin’, Jack in the

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Mr. T Los Angeles Celebrates One Year Anniversary with Owner Guillaume Guedj

Partygoers at the anniversary bash of the popular high end Paris-originated hotspot enjoyed a tasting of Mr. T’s top level modern French cuisine through delicious passed canopies, paired with top shelf French champagne, custom cocktails featuring El Cristiano Ultra Premium Tequila from their world class mixologist, and a premium selection from Mr. T’s incredible wine collection which was relocated from his former two Michelin star restaurant in Paris, Passage 53.

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Patrick Schwarzenegger and Maria Shriver Launch their New MOSH Plant Powered Collection

MOSH co-founders Maria Shriver and Patrick Schwarzenegger hosted an event at Nic’s on Beverly unveiling their new Plant Powered Trio protein bar collection in celebration of World Alzheimer’s Day. Attendees of the event snacked on MOSH bars and lite bites while enjoying non-alcoholic apéritifs from De Soi and had the chance to make their own plant arrangements at a succulent making station. Guests listened in on an exclusive conversation with

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Taco Bell and The h.wood Group Team Up to Release the New Grilled Cheese Dipping Taco with Miguel

Ready for a new take on Taco Bell tacos? Inspired by the hearty, rich flavors of birria, the new Grilled Cheese Dipping Taco feature slow-braised shredded beef – a brand new protein offering from Taco Bell – with a three-cheese blend melted on the inside and grilled on the outside of a freshly fried daily white corn shell. Taco Bell has long been known for its iconic seasoned beef and

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What is a ‘Soma’ Drink and What is its Historical and Cultural Significance?

Deep in the annals of ancient lore, a mysterious drink called ‘Soma’ captivates our curiosity. It’s been hailed, feared, revered, and widely speculated upon throughout history. Today, we delve into this enigma, navigating its cloudy origins and vast cultural significance. As we journey through mystic tales and scholarly debates, we’ll strive to unearth the essence of what truly makes Soma so intriguing. The Mystical Elixir: Understanding ‘Soma’ In our quest

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